July 5th started out a with a slight overcast, but the hopes and dreams of the "If It Ain't Smoked..Don't Fix It" BBQ Team were sunny and optimistic. This was our second year competing in a KCBS Event and we thought we were ready to break through with a strong showing. At last years Pork & Brew we finished 26th out of 52 teams so we thought breaking into the top 20 or even 15 was not too far out of reach. Little did we know, that 2nd would be the defining number of our outing.
|The Fattie...A Green Chile Relleno filled with bacon and pepper jack cheese, wrapped with sausage, wrapped with a bacon lattice and smoked. How the heck does that get beat by a chicken wrap??|